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FRIED VEG DUMPLING (군만두)

Made with tofu, cabbage, glass noodle, garlic chivets, etc

BOILED DUMPLING (물만두)

Made with crab meat, fish cake, carrot, egg, spinach, etc

SPICY RICE CAKE (떡볶이)

Made with rice cake, fish cake, anion, green onion, cabbage, etc

KIMCHI PANCAKE (김치전)

SEAFOOD PANCAKE (해물파전)

Grill and Stir-Fry

KOREAN GALBI (갈비)

(Grill and Stir-Fry)

Made with marinated short-rib, onion, green onion, etc

BEEF BULGOGI (소불고기)

SPICY PORK BULGOGI (돼지불고기)

CHICKEN BULGOGI (닭불고기)

SPICY SQUID STIR-FRY (오징어볶음)

SPICY PORK STIR-FRY (제육볶음)

GRILLED MACKEREL (고등어구이)

Sginature

STONE POT BI-BIM-BAP (돌솥비빔밥)

Made with zucchini, spinach, egg, beef, mushroom, carrot, etc

BI-BIM-BAP (비빔밥)

SEAFOOD STONE POT (해물돌솥)

GLASS NOODLE STIR-FRY (잡채)

BLACK BEAN NOODLE (짜장면)

SPICY SEAFOOD NOODLE (짬뽕)

VEGGIE FRIED RICE (야채볶음밥)

SOUP

SPICY TOFU SOUP (순두부찌개)

(Soup and Stew)

Made with green onion, onion, egg, mixed seafood, plain flour, etc

OX BONE SOUP (설렁탕)

BEEF TENDON SOUP (도가니탕)

SPICY CHICKEN SOUP (닭개장)

SPICY BEEF SOUP (육개장)

SHORT RIB SOUP (갈비탕)

RICE CAKE SOUP (떡국)

RICE CAKE SOUP W/DUMPLING (떡만두국)

STEW

KIMCHI STEW (김치찌개)

MILITARY STEW (부대찌개)

SOY BEAN PASTE STEW (된장찌개)

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